Buy Coffee & Tea

//Buy Coffee & Tea
  • Waddi Specialty Coffee Beans 1kg - Premium Blend

    Balanced and Smooth

    Premium delivers a deliciously sweet aroma of roasted hazelnuts and rich caramel, accompanied by flavours of delicious nuts and butterscotch.

    It features a medium to heavy body, followed by a sharp citrus finish and bright acidity, sure to leave you wanting more.

    Roast colour Medium

  • Waddi Specialty Coffee Beans 1kg - Nero Blend

    Rich and Winey 

    Nero is a deliciously dark blend that will take your tastebuds on a ride.

    Rich aromas of aniseed and dark chocolate pair with decadent flavours of honeycomb, chocolate and berries for a powerful taste sensation.

    Roast colour Medium-dark

    Brewing methods Being a darker roast this blend is best suited for extraction through an espresso machine or stovetop

  • Waddi Specialty Coffee Beans 1kg - Felici Blend

    Sharp and Full Bodied

    Felici offers a smooth and rounded profile that features cacao and rich dark chocolate aromas complemented by luscious chocolate flavours and a subtle acidity that is sure to leave you smiling.

    Roast colour Medium-dark

  • Waddi Specialty Coffee Beans 1kg - Organic Blend

    Seasonal and Variable

    The Certified Organic single origin from Peru has a well-balanced flavour; with smoothness when served as a black coffee, and acidity to cut through milk.

    This A grade specialty coffee is grown and processed without the use of chemicals or pesticides.

    Roast colour Light-medium to medium

  • Waddi Specialty Coffee Beans 1kg - Decaffeinated Blend

    Decaffeinated

    Our decaffeinated coffee is 100% arabica coffee sourced at the highest available quality.

    This is then sent to be processed using water and steam only, resulting in caffeine content of less than 0.01%.

    The benefit of this approach is that Di Bella Coffee are not limited by selecting only pre-decaffeinated coffees.

    Roast colour Medium

  • Waddi Specialty Nespresso Compatible Coffee Pods Ava Blend 60pk

    We wanted to develop a coffee capsule that not only tastes great but also used coffee that has been sourced 100% direct from the farmer.

    The result is a specialty coffee capsule that has been designed with a 10-15 second extraction time in mind so that full bodied flavours can be achieved through a smaller dose of coffee.

    Our capsules also feature a new blend - Ava. The Ava Blend is sure to awaken your palate, with flavours of hazelnut, treacle and natural honey.

    This coffee has been designed to offer a sweet flavour, with a medium body and a smooth, well balanced finish.

    60 Nespresso ® compatible capsules per box.
  • Waddi Specialty Nespresso Compatible Coffee Pods Ari Blend 60pk

    We have developed a coffee capsule that tastes great and is blended from 100% specialty coffee.

    This coffee has been sourced directly from the farmer using our Crop to Cup buying programme.

    The Ari Blend is rich and strong with hints of raw cocao and a bright citrus finish.

    This blend has been designed for latte lovers or can be enjoyed as a strong espresso.

    60 Nespresso ® compatible capsules per box.

  • Waddi Specialty Nespresso Compatible Coffee Pods Aqua Decaf Blend 60pk

    Introducing our Aqua Decaf specialty coffee capsule to our range of capsule flavours. Like all of our coffee blends, our Aqua capsule is a specialty coffee sourced through our Crop to Cup ethical sourcing program. The Aqua Decaf capsule has been formulated through the innovative Swiss Water Process. This involves the gentle and chemical-free process of removing the caffeine from unroasted coffee by soaking the beans in hot water. Our Aqua Decaf coffee capsule is also made from 100% freshly roasted Waddi Specialty Coffee. No generic coffee blends! It offers an incredibly smooth taste to those who wish to avoid caffeine, without sacrificing on aroma, flavour or body. Suited to both milk and black coffee drinkers, this blend is well balanced with chocolate and caramel notes. 60 Nespresso ® compatible capsules per box.
  • Waddi Coffee Chocolate Powder is decadently rich and incredibly smooth – a perfect combination of cocoa beans sourced from the Ivory Coast and Asian regions, where the climate, lush vegetation and fertile grounds foster the growth of the world's best cocoa. Our chocolate powder uses a high grade cocoa, meaning you can use a smaller serving size and still achieve a pronounced chocolate flavour. Decadently rich and lusciously smooth 20% specialty cocoa powder 
  • Arkadia's premium white drinking chocolate is a rich, creamy gourmet drinking experience capturing the taste of the finest white chocolate. 

    This Premium White Drinking Chocolate is easy to prepare and can be made on hot milk or water. Proudly made in Australia and masterfully blended to ensure a luxurious and delicious chocolate experience. Directions for use Hot Chocolate Place 4-5 teaspoons into a cup. Add 180ml of hot milk to water and stir. White Chocolate Mocha Place 2-3 teaspoons into a cup. Add an espresso shot and stir before adding heated milk or water. Ice White Chocolate Place 4-5 teaspoons into a tall glass. Add a small amount of hot water and stir to make a paste. Add chilled cold milk and stir. Add ice cream to garnish

    Decadently rich and lusciously smooth 20% specialty cocoa powder 

  • Waddi Chocolate Powder Italian Drinking Chocolate 400g

    Experience true café indulgence with Arkadia Chocolata Doro Thickened Drinking Chocolate. Featuring a rich, thick, creamy texture for a bold delectable beverage. Crafted using premium cocoa powder and selected starches to produce full bodied chocolate velvety flavor.

    Directions for use: add 2 to 3 teaspoons per 100ml of full cream milk and steam using a milk frothier until thick.

    - Crafted with premium cocoa powder and selected starches - Gluten free - Thick, creamy texture - Preservative free - Artificial colour and artificial sweetener free

  • Waddi Chocolate Frappe Mix 1kg
    Arkadia Chocolate Frappe is delicious and a versatile frappe mix. Enjoy café style, thirst quenching ice-blended drinks with the chocolate frappe powder. 

    Made from quality ingredients and blended with the café consumer in mind, this powder will create luscious frappe drinks to truly indulge this summer.
    Directions for use 1. Fill a 475ml cup with ice, add 3/4 cup of water (or cold milk) and pour into a blender
    2. Add 80g of Arkadia Chocolate Frappe Powder
    3. Blend for 30 seconds until smooth
     
  • Waddi Drinking 40% Chocolate Cocoa Powder 1kg

    Our decadent 40% cocoa powder is perfect for creating luscious hot chocolates, frappes or dusting cappuccinos. Due to the high cocoa content it is also a great ingredient for baking those sweet treats.
    Upon harvesting the world's best cocoa, the beans are then roasted using a Dutch process delivering superb colour and flavour. Decadently rich and lusciously smooth 20% specialty cocoa powder 
  • Green Tea

    $18.00$20.00
    Our ethereal green tea, with its green and silvery simmering leaves has delicate natural honey notes, leaving a pale green infusion. The most popular green tea it is filled to the brim with natural goodness.

    This is where tea all began, enjoy the original clean and crisp tastes as you harmoniously sip on one of the best.

    Available in 50 x 3g silken pyramid teabags or 500g loose leaf tea.

    To Brew (Loose leaf): Boil fresh water to 80ºc. Add 1 level tsp for a cup, or a heaped tsp for a pot. Infusion time: 2 - 4 minutes. Remove leaves from water to ensure infusion remains smooth and not bitter.

    To Brew (Teabags): Boil fresh water to 80ºc. Add 1 teabag per cup. Infusion time: 2 - 3 minutes. Remove teabag and enjoy.

  • Ginger & Lemongrass Tea

    $18.00$20.00
    With cut lemongrass, ginger chips and full of Vitamin C, this is a caffeine-free tea that is perfect to warm up in winter or relax in the afternoon sunshine while slipping into a private carefree world, one cup at a time.

    A spicy tango, these two ingredients combine so effortlessly and almost symbiotically that it's difficult to believe they’re not the same plant. A sweet lemon flavour paired with zingy ginger.

    Available in 50 x 2g silken pyramid teabags or 250g loose leaf tea.

    To Brew (Loose leaf): Boil fresh water to 90ºc. Add 1 level tsp for a cup, or a heaped tsp for a pot. Infusion time: 5 - 10 minutes. Remove leaves from water to ensure infusion remains smooth and not bitter.

    To Brew (Teabags): Boil fresh water to 90ºc. Add 1 teabag per cup. Infusion time: 5 - 10 minutes. Remove teabag and enjoy.

  • Prosperi-T Chai Tea

    $18.00$20.00
    Prosperi-T Chai black tea is made with cloves, rose petals, vanilla pieces and cardamom. A very popular tea in the T bar range, it may be infused in hot milk as well as water.

    All the spices of the Orient can and do shift this simple black tea into another dimension. Out-of-this world deliciousness, our chai tea tastes like the secret of a life well lived.

    Available in 50 x 3g silken pyramid teabags or 500g loose leaf tea.

    To Brew (Loose leaf): Boil fresh water to 85ºc. Add 1 level tsp for a cup, or a heaped tsp for a pot. Infusion time: 2 - 3 minutes. Remove leaves from water to ensure infusion remains smooth and not bitter.

    To Brew (Teabags): Boil fresh water to 85ºc. Add 1 teabag per cup. Infusion time: 2 - 3 minutes. Remove teabag and enjoy.

  • English Breakfast Tea

    $18.00$20.00
    Our English Breakfast has all the malty flavour you'd expect but for some reasons we can't help but think of candied oranges when drinking it black. Of course add milk and sugar as preferred.

    English Breakfast is a classic black tea blend, and is the perfect companion for your morning toast with honey or jam, but also ideally suited for afternoon tea and cake, biscuits or scones. 

    Available in 50 x 3g silken pyramid teabags or 500g loose leaf tea. To Brew (Loose leaf): Boil fresh water to 90ºc. Add 1 level tsp for a cup, or a heaped tsp for a pot. Infusion time: 2 - 5 minutes. Remove leaves from water to ensure infusion remains smooth and not bitter.

    To Brew (Teabags): Boil fresh water to 90ºc. Add 1 teabag per cup. Infusion time: 2 - 3 minutes. Remove teabag and enjoy.

  • Peppermint Tea

    $18.00$20.00
    Peppermint herbal tea is an infusion with a high content of etheric-oils, leaving a strong, fresh aroma. Our peppermint herbal tea has anti-bacterial properties and assists with digestion and helps relieve bloating. 

    Almost as good as brushing your teeth, the refreshing spice of peppermint tea is as soothing on the soul as it is on your mouth. Caffeine free.

    Available in 50 x 3g silken pyramid teabags or 250g loose leaf tea.

    To Brew (Loose leaf): Boil fresh water to 90ºc. Add 1 level tsp for a cup, or a heaped tsp for a pot. Infusion time: 5 - 10 minutes. Remove leaves from water to ensure infusion remains smooth and not bitter.

    To Brew (Teabags): Boil fresh water to 90ºc. Add 1 teabag per cup. Infusion time: 5 - 10 minutes. Remove teabag and enjoy.

  • Chamomile Tea

    $18.00$20.00
    Chamomile infusion produces a strong tasting, deep yellow tea which has health benefits such as soothing digestive problems. The chamomile tea is also known for its anti-anxiety properties, and immunity enhancing qualities. 

    With a strong and pungent bouquet, our chamomile tea has many old wives nattering on about what it cures and its calming effect on the nervous system. Caffeine free and makes us sleepy.

    Available in 50 x 2g silken pyramid teabags or 250g loose leaf tea.

    To Brew (Loose leaf): Boil fresh water to 90ºc. Add 1 level tsp for a cup, or a heaped tsp for a pot. Infusion time: 5 - 10 minutes. Remove leaves from water to ensure infusion remains smooth and not bitter.

    To Brew (Teabags): Boil fresh water to 90ºc. Add 1 teabag per cup. Infusion time: 5 - 10 minutes. Remove teabag and enjoy.

  • Serve up delicious and refreshing iced tea drinks in a few simple steps.

    Making one serve of iced tea: 1. Half fill your glass with ice. 2. Use your syrup pump to dispense two doses of Iced Tea syrup over the ice. 3. Top up with still or sparkling water. 4. Garnish with a sprig of mint, lemon slices or fruit pieces - get creative! Making a jug or dispenser of iced tea: 1. Measure 50mL of syrup per litre of water. 2. Store refrigerated & use for up to 3 days. 3. Serve over ice with your choice of garnishes. Available in 4 great flavours in 750ml bottles

  • A delicious individually wrapped spice flavoured cookie. 

    Hoppe spice biscuits are your partner for "presents" to go with your coffee and tea presentation. 

    What a treat to gift your guest with this delicious portion. A perfect companion to all our Waddi Specialty Coffee Blends, the Hoppe Biscuit is a sure winner.

    - Individually wrapped - 300 biscuits per carton

  • Green Spoon offers the highest quality, lowest calorie and best tasting stevia on the market. Natural and refined for great taste only the sweetest and best parts of the plant are used in Green Spoon sweetener. 

    Green Spoon stevia is a natural alternative to artificial sweeteners and sugar. An ideal choice for customers keen to see a natural sweetener in their café. Its texture resembles sugar and is the perfect accompaniment to coffee and tea.

    - Natural alternative to artificial sweeteners and sugar - Low calorie - 0.3 calorie per serve - 500 units per carton

  • Arkadia Matcha green tea is made by grinding the entire tea leaf into powder, providing a higher concentration of antioxidants, vitamins, minerals and fibres than regular green tea.

    Arkadia is passionate about delivering the most cafe indulgent chai teas, with this 440g jar you’ll be on your way to soothing bliss in no time at all.

    Serving suggestions for Matcha Green Tea Chai Tea: Place 3-4 teaspoons in a cup, add 180ml hot water (not boiling), stir and enjoy.

    Chai Latte: Place 2-3 teaspoons in a cup, add 180ml hot milk, stir and enjoy. Add hot textured milk to finish.

    Iced Chai: Place 5 teaspoons in a long glass, stir in 250ml of cold milk and garnish with ice cream. Chai Frappe: Fill a 350ml cup with 180g of ice and 150ml of cold milk. Add 3 tablespoons (50g) of Arkadia chai. Blend until smooth and enjoy.
  • Arkadia Vanilla Frappe is delicious and a versatile frappe mix. Enjoy cafe style, thirst quenching ice-blended drinks with the Vanilla frappe powder. Made from quality ingredients and blended with the cafe consumer in mind, this powder will create luscious frappe drinks to truly indulge this summer.


    Directions for use 1. Fill a 475ml cup with ice, add 3/4 cup of water (or cold milk) and pour into a blender
    2. Add 80g of Arkadia Vanilla Frappe Powder
    3. Blend for 30 seconds until smooth
     
  • Featuring black tea and a secret blend of exotic spices, Arkadia's signature brew follows traditional Indian chai tea recipes, savoured for over 5000 years. 

    Arkadia is passionate about delivering the most café indulgent chai teas. Masterfully blended to ensure every sip is a perfect balance of tea, aromatic spices and distinctive flavours.

    Directions for use: Chai Tea Place 2-3 teaspoons in a cup (180ml), add hot water, stir and enjoy. Chai Latte  Place 2-3 teaspoons in a cup (180ml), add hot milk, stir, top with frothed milk to finish.

    Can also be used as a base for Iced Chai and Chai Frappes.

  • Use our premium syrups to help you create perfect hot drinks, milkshakes, desserts and sauces. The vanilla syrup add an authentic flavour that pairs well with chocolate and coffee.

    Our coffee syrups are manufactured to a high flavour intensity and do not contain high fructose corn syrup.

    Available in 750ml. Each 750ml bottle contains 50 x 15ml serves.
    Made in Australia. Directions for use: Add 15ml to our freshly brewed hot Waddi Specialty Coffee or use our syrups to create deliciously sweet Italian sodas, milkshakes and ice creams.
  • Use our premium syrups to help you create perfect hot drinks, milkshakes, desserts and sauces. The hazelnut syrup doesn’t overwhelm coffee based drinks but adds a balanced sweet hazelnut flavour.

    Our coffee syrups are manufactured to a high flavour intensity and do not contain high fructose corn syrup.

    Available in 750ml. Each 750ml bottle contains 50 x 15ml serves.
    Made in Australia.

    Directions for use: Add 15ml to our freshly brewed hot Waddi Specialty Coffee or use our syrups to create deliciously sweet Italian sodas, milkshakes and ice creams.

    Directions for use: Add 15ml to our freshly brewed hot Waddi Specialty Coffee or use our syrups to create deliciously sweet Italian sodas, milkshakes and ice creams.
  • Use our premium syrups to help you create perfect hot drinks, milkshakes, desserts and sauces. The caramel tastes like warm, sticky sugar with a slight nutty finish.

    Our coffee syrups are manufactured to a high flavour intensity and do not contain high fructose corn syrup.

    Available in 750ml. Each 750ml bottle contains 50 x 15ml serves.
    Made in Australia Directions for use: Add 15ml to our freshly brewed hot Waddi Specialty Coffee or use our syrups to create deliciously sweet Italian sodas, milkshakes and ice creams.