Serve up delicious and refreshing iced tea drinks in a few simple steps.

Making one serve of iced tea:
1. Half fill your glass with ice.
2. Use your syrup pump to dispense two doses of Iced Tea syrup over the ice.
3. Top up with still or sparkling water.
4. Garnish with a sprig of mint, lemon slices or fruit pieces – get creative!

Making a jug or dispenser of iced tea:
1. Measure 50mL of syrup per litre of water.
2. Store refrigerated & use for up to 3 days.
3. Serve over ice with your choice of garnishes.

Available in 4 great flavours in 750ml bottles